LATTA Vino is the experimental second-label of Owen Latta of Eastern Peake, helping him earn the title of Gourmet Traveler Wine Magazine Young Winemaker of the Year.
The fruit is sourced from vineyards run by old family friends and relative in the regions surrounding the Latta family’s property in Coghills Creek.
Like Eastern Peake, the fruit is sustainably grown and – except for the occasional small addition of SO2 at bottling – the wines are made without additions.
2017 Macedon Sauvignon Blanc
2018 Quartz Sauvignon Blanc
2016 Jurassic Chardonnay
2016 Reflections – Sem. Sauv. Blanc (orange) – No SO2
2018 Precarious – multi-varietal (orange)
2017 Tranquil Rose – Nebbiolo – No SO2
2015 Shay’s Flat Sangiovese
2017 Coghills Creek Pinot Noir
2016 Headwaters Nebbiolo
2017 Wildwest Red – multi-varietal