LATTA Vino is the experimental second-label of Owen Latta of Eastern Peake, helping him earn the title of Gourmet Traveler Wine Magazine Young Winemaker of the Year.
The fruit is sourced from vineyards run by old family friends and relative in the regions surrounding the Latta family’s property in Coghills Creek.
Like Eastern Peake, the fruit is sustainably grown and – except for the occasional small addition of SO2 at bottling – the wines are made without additions.